Step into a professional kitchen in Sofia and experience the flavors of Bulgaria like never before! In this hands-on class, you’ll learn to make Tikvenik, the traditional Bulgarian dessert, from scratch — rolling the dough, layering the filling, and baking your own delicious creations in a lively, interactive environment.
As you cook, enjoy unlimited local wine — sip, taste, and pair it with your freshly baked Tikvenik. The wine is not just a drink, it’s part of the experience: a chance to relax, chat with fellow travelers, and enjoy a true Bulgarian culinary tradition in a fun, social setting.
During the class, you’ll also discover:
The history and cultural significance of the Tikvenik in Bulgaria
Tips for perfect pastry every time
How to pair your Tikvenik with wine for the ultimate flavor experience
At the end, savor your warm Tikvenik straight from the oven, paired with wine, and take home a recipe to recreate the magic anywhere. Perfect for food lovers, wine enthusiasts, friends, couples, or solo travelers looking for an authentic and memorable Bulgarian experience.